EBBC14 - Day 1, warm up...
... or how I first came across the Irish Charm 7 AM. I wake up in a strange bed, after a night in which my body rested, but my mind wouldn't stop spinning. It had been a hard week, indeed, but 5 hours seemed more than enough, specially since I wanted to make my trip to Dublin worth it. I got out of bed, showered and put some clothes on according to the dress code reported at the pre-con packet that I had received from the European Beer Bloggers Conference organisation 2 weeks before. I went to the hostel's Café to have my breakfast, consisting of toasts, jam, muesli and tea. In line with what I generally eat when travelling. When my belly was satisfied, I got my laptop and structured my first day in Dublin: some wandering around the southern part of the Liffey River and early registration at The Church, HQ of this 2014 EBBC. I then took a last glimpse at the day's agenda, chatted briefly with Mrs. Birraire, checked the social networks and wrote a couple of ...