Ripening in the sun
Nine days ago the thirteenth edition of the Mostra de Mediona * was held: if we think about it twice, we will realise that thirteen years is tremendous. I could write the chronicle of the fair**, but I have long suspected that, judiciously, nobody cares too much about what I drink, and with whom I speak in my spare time. For the umpteenth time, I could also copy those same praises that have been written again and again in a wide diversity of media. But I doubt that this is necessary beyond, of course, congratulating the big family of Ales Agullons for another year, including within it the entire team of people who work with determination to make the Mostra an indisputable success year after year . 'Under the hot sun of Mediona, we have witnessed how the brewing scene has been maturing '