Knowing the territory...

At this point I cannot speak of 'pleasant surprise', but it was nice to find once again a remarkable selection of local beer in my trips around the territory. From bars to restaurants, even also in hostels and hotels, the frequency with which one can find good beer, produced a few kilometers away by small brewers, is certainly good news for consumers. A sign that we are doing things right . Something that concerns the brewing establishment, as our industry news shows us lately. “CTretze is a great example of how important is local produce, and to know the territory”